Aberdeen angus beef burger
Cumberland sausage
lamb chop marinated in a mint glaze
salmon and pepper kebab spiced with lemon and black pepper
marinated chicken breasts

vegetarian platter of burgers, sausages & kebabs

continental salad with cherry tomato and red onion with salad dressing
Thai noodle salad
creamy coleslaw
hot new potatoes

bread selection of sesame baps, rolls and crusty French bread

various Relish / chutney / cauces

£9.45 per person plus VAT

Cullender Eagle BBQ 3 Menu (CEBBQ3)

lamb and mint burger (Aberdeen angus beef burger alternative if preferred)
pork and apple sausages
Chinese Style Pork Ribs
king prawn skewers marinated in lemongrass
chicken kebab marinated in spice

vegetarian platter of burgers, sausages & kebabs

continental salad with cherry tomato and red onion with salad dressing
Thai noodle salad
beetroot and onion salad
creamy coleslaw
hot new potatoes baked in butter and honey glaze

bread selection of sesame baps, rolls and Mediterranean Loaf

various Relish / Chutney / Sauces

£12.45 per person plus VAT

All menus are based on a minimum of 100 people

All BBQ's to include white damask linen (additional linen £3 per sheet)

All menus are subject to a minimum spend of £300 plus VAT

All buffet include quality paper plate, china crockery £0.25p per item

All buffet include clear plastic cutlery (where needed), silver cutlery £0.50 per set (knife, fork, dessert spoon)

Chilled buffets are delivered 30 minutes before passengers embark and must be consumed within 3 hours of delivery

For health and safety reasons any food not consumed within 3 hours of delivery will be disposed of

Prices and menus correct until 2009

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