Kerry Eagle
Buffet Menu KEB9
*****
Selection of fancy filled rolls
Luxury Chicken Satay with Peanut Dip
Fillets of Chicken Caesar
Crispy Salmon Brochettes
Japanesse Style Bubble Coated Prawns with Sweet Chilli Dip
Savoury Choux Puffs (V)
(choux pastry filled with salmon, cheese and chive and stilton)
Roasted Vegetable and Salsa Quiche (V)
Mini Barquettes (short crust pastry filled with thai chicken, hoi sin duck, salt beef dijonnaise)
Cheese Board with Biscuit Selection
Fruit Platters
*****
£10 per head plus VAT
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Kerry Eagle
2 Course Buffet KEB10
*****
Hand Carved Smoked Ham
Hand Carved Roast Turkey
(to include Beef add an additional £2 per head plus VAT)
Poached Salmon
Savoury Quiche (V)
Pasta Salad (V)
Prawn Salad
Rice Salad
Coleslaw
Continental Salad with Cherry Tomatoes
Choice of either -
Potato Salad
Roasted Potatoes (served hot)
New Potatoes (served hot)
French bread and butter
selection of desserts from the dessert trolley
*****
£15.95 per head plus VAT |